— Short, snippet-friendly answers to the most-asked questions about Souari Nut Butter Nut (Caryocar nuciferum). For the full profile with citations, open the main page.
The Souari Nut Butter Nut (Caryocar nuciferum) is a large, tall tree native to tropical regions of South America, including Brazil, Colombia, French Guiana, Guyana, Panama, Suriname, and Venezuela. Souari Nut Butter Nut (Latin: Caryocar nuciferum, family Caryocaraceae) is an edible plant catalogued in PlantSage.
Souari Nut Butter Nut is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Souari Nut Butter Nut is a member of the Caryocaraceae family native to BZN, CLM, FRG, GUY, LEE, and PAN. The Souari Nut Butter Nut thrives in full sun and prefers moist soil that is light (sandy), medium, or heavy (clay).
Souari Nut Butter Nut grows best in USDA zone 10-12, full sun light, and moist water. Detailed sowing, propagation, and care notes are on the full profile.
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