What is Durian?
Durian, scientifically known as Durio zibethinus, is a large evergreen tree native to Sri Lanka and found in Borneo and Sumatera. Durian (Latin: Durio zibethinus, family Malvaceae) is an edible plant catalogued in PlantSage.
What is Durian? — PlantSage
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What is Durian
— Short, snippet-friendly answers to the most-asked questions about Durian (Durio zibethinus). For the full profile with citations, open the main page.
Is Durian safe to eat?
Durian is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Where does Durian grow?
Durian is a member of the Malvaceae family native to BOR and SUM. Durian thrives in full sun and requires moist soil that can be light (sandy), medium, or heavy (clay).
Can I grow Durian at home?
Durian grows best in USDA zone 10-12, full sun light, and moist water. Detailed sowing, propagation, and care notes are on the full profile.
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