What is Apple?
The Apple is a perennial tree belonging to the Rosaceae family. Apple (Latin: Malus domestica) is an edible plant catalogued in PlantSage.
— Short, snippet-friendly answers to the most-asked questions about Apple (Malus domestica). For the full profile with citations, open the main page.
The Apple is a perennial tree belonging to the Rosaceae family. Apple (Latin: Malus domestica) is an edible plant catalogued in PlantSage.
Apple is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Apple is a member native to AFG, KAZ, KGZ, PAK, TZK, and UZB. To cultivate an apple plant, it requires full sun to partial shade and moist soil that can range from light sandy conditions to medium or heavy clay soils.
Apple grows best in USDA zone 3-8, full sun, partial sun/shade light, moist water, and perennial life cycle. Detailed sowing, propagation, and care notes are on the full profile.
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