— Short, snippet-friendly answers to the most-asked questions about Staphylea bumalda (Staphylea bumalda). For the full profile with citations, open the main page.
Staphylea bumalda, commonly known as the Japanese bladder-tree, is a deciduous shrub native to China's central and southeastern regions, Japan, Korea, and Manchuria. Staphylea bumalda (Latin: Staphylea bumalda) is an edible plant catalogued in PlantSage.
Staphylea bumalda is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Staphylea bumalda is a member native to CHN, CHC, CHS, JAP, KOR, and CHM. Staphylea bumalda thrives in full to partial sun and prefers moist soil that can be light (sandy), medium, or heavy (clay).
Staphylea bumalda grows best in USDA zone 4-8, full sun, partial sun/shade light, and moist water. Detailed sowing, propagation, and care notes are on the full profile.
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