What is Mountain thistle?
Mountain thistle (Cirsium scopulorum) is a perennial plant native to the western United States and extends its range into Europe. Mountain thistle (Latin: Cirsium scopulorum) is an edible plant catalogued in PlantSage.
What is Mountain thistle? — PlantSage
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What is Mountain thistle
— Short, snippet-friendly answers to the most-asked questions about Mountain thistle (Cirsium scopulorum). For the full profile with citations, open the main page.
Is Mountain thistle safe to eat?
Mountain thistle is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Where does Mountain thistle grow?
Mountain thistle is a member native to ALB, ALT, and AUT. Mountain thistle thrives in full sun and prefers moist soil that is light (sandy), medium, or heavy (clay).
Can I grow Mountain thistle at home?
Mountain thistle grows best in USDA zone 4-8, full sun light, moist water, and perennial life cycle. Detailed sowing, propagation, and care notes are on the full profile.
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