— Short, snippet-friendly answers to the most-asked questions about Actinidia callosa formosana (Actinidia callosa formosana). For the full profile with citations, open the main page.
Actinidia callosa formosana, known as Skip in English, is a deciduous vine native to the mountainous regions of Assam, China South-Central, East Himalaya, India, Myanmar, Nepal, Taiwan, and Vietnam. Actinidia callosa formosana (Latin: Actinidia callosa formosana, family Actinidiaceae) is an edible plant catalogued in PlantSage.
Actinidia callosa formosana is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Actinidia callosa formosana is a member of the Actinidiaceae family native to ASS, CHC, EHM, IND, MYA, and NEP. Actinidia callosa formosana thrives in full sun to partial shade and requires moist soil that can be light (sandy), medium, or heavy (clay).
Actinidia callosa formosana grows best in full sun, partial sun/shade light and moist water. Detailed sowing, propagation, and care notes are on the full profile.
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