Actinidia callosa henryi
Actinidia callosa henryi
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Pl. C797 — Actinidia callosa henryi
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IOverview
Overview
Actinidia callosa henryi is a deciduous vine native to the central and southeastern regions of China, as well as Tibet. It thrives in light or partial sun and prefers moist, well-drained soil that can be light (sandy), medium, or heavy (clay). Hardy from zones 7-10, this vine can grow up to 7 meters tall. Known for its edible fruit, it is a valuable addition to gardens seeking both ornamental beauty and culinary interest. The fruit of A. callosa henryi is often consumed fresh but can also be dried for later use. One distinctive feature of this vine is its adaptability to various soil types while still requiring moisture, making it a versatile choice for gardeners in suitable climates. While not medicinal, the plant's fruit offers a tasty and nutritious addition to the garden.
Quick answers
What is Actinidia callosa henryi?
Actinidia callosa henryi is a deciduous vine native to the central and southeastern regions of China, as well as Tibet. It thrives in light or partial sun and prefers moist, well-drained soil that can be light (sandy), medium, or heavy (clay).
Growingconditions · propagation · uses
VCultivation
Cultivation
Actinidia callosa henryi thrives in full to partial sun and prefers moist soil that is light (sandy), medium, or heavy (clay). It grows well in hardiness zones 7-10, making it suitable for temperate regions. The plant can reach a height of 7 meters and produces edible fruit. Ensure the soil remains consistently moist as the plant requires adequate water to grow successfully.
Light
Full sun, Partial sun/shade
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
7-10
Mature size
7.0 m tall
For first-time growers
How to grow Actinidia callosa henryi for the first time
8steps
Start with Actinidia callosa henryi by planting it in a sunny spot and providing regular care.
- 1
What you'll need
A young plant or seeds, a trowel, compost, mulch.
- 2
Best time to plant
Plant Actinidia callosa henryi in spring after the last frost or in fall before the first freeze.
- 3
Soil and container prep
Ensure soil is well-draining with a pH between 6.0 and 7.5; amend as needed.
- 4
Sowing or transplanting
Transplant young plants to their permanent spot, ensuring the root ball is at ground level.
- 5
First two weeks
Water regularly to keep soil moist but not waterlogged; mulch around the base for moisture retention.
- 6
Ongoing care
Provide full sun or partial shade, and water when the top inch of soil feels dry. Prune in late winter to maintain shape.
- 7
Harvest or pruning
Prune in late winter to remove dead or weak branches; harvest fruit after they turn yellow.
- 8
Common mistakes
Overwatering, planting in heavy clay soil, neglecting winter protection in colder zones.
VIEdible & utility
Edible & utility
Edible parts:Fruit
Edible uses: The fruit of Actinidia callosa henryi is edible and can be eaten raw or used in various preparations. It is often consumed fresh but can also be dried for later use. Skip
Contextrange · companions · related
VIIDistribution
4 native · 0 introduced
Distribution
4 native · 0 introducedDistribution across1 continent· 4 native
Asia1 region
native (1)China
IXSpecimen gallery
1 image
Specimen gallery
1 imageXI
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Companion planting
Growing zone
XII
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Back to the cataloguePlant id · c7975bb1-5dac-4d77-bfe6-7d55cabe4420
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