Alangium chinense

Alangium chinense, also known as Chinese alangium or Chinese coral tree, is a deciduous shrub or small tree native to the eastern and southeastern parts of Asia, including China, Cambodia, Vietnam, Thailand, and Taiwan. It thrives in full sun and prefers moist, well-drained soil that can be light (sandy), medium, or heavy (clay). Hardy from zones 8-11, this plant can grow up to 8 meters tall. Known for its ornamental value due to its showy flowers and attractive foliage, Alangium chinense is also edible, with parts of the plant being used in traditional Asian cuisine. Its distinctive feature includes clusters of small, tubular flowers that appear in spring and summer, followed by bright red berries that add color to the landscape.