Amaranthus caudatus
IOverview
Overview
Amaranthus caudatus, commonly known as love-lies-bleeding, is an annual forb or herb native to the northwest regions of Argentina, Bolivia, Ecuador, and Peru. This plant thrives in a variety of soil types—light (sandy), medium, or heavy (clay)—with a preference for a pH range of 7.5–8. Its distinctive feature is its drooping, red flower tassels that resemble bleeding wounds, hence the common name. Amaranthus caudatus can grow up to 2 meters tall and is known for its edible leaves and seeds, making it both ornamental and useful in the kitchen. This plant thrives in dry to moist conditions and prefers well-drained soils of medium or heavy consistency with a pH between 7.5 and 8. It is hardy in temperate regions from zones 4-8. For propagation, direct seeding followed by thinning seedlings to a spacing of 15 cm is recommended. The edible parts include both leaves and seeds, providing a nutritious addition to your garden. Ensure the plant receives adequate light but avoid overwatering to prevent root rot. Amaranthus caudatus has been introduced into numerous regions across the globe, including Algeria, Angola, Argentina Northeast, Argentina South, Arizona, Bangladesh, Belgium, Belize, Brazil North, Brazil South, Brazil Southeast, Bulgaria, California, and many others. Its adaptability makes it a versatile addition to gardens in diverse climates.
What is Amaranthus caudatus?
Amaranthus caudatus, commonly known as love-lies-bleeding, is an annual forb or herb native to the northwest regions of Argentina, Bolivia, Ecuador, and Peru. This plant thrives in a variety of soil types—light (sandy), medium, or heavy (clay)—with a preference for a pH range of 7.
VCultivation
Cultivation
- Propagation
- Direct seed, thin seedlings to 15cm
- Row spacing
- 20 cm
How to grow Amaranthus caudatus for the first time
Start with Amaranthus caudatus to gain experience in growing annual forbs and herbs.
- 1
What you'll need
Seeds, a garden or container pot, soil, water.
- 2
Best time to plant
Plant seeds after the last frost in spring when temperatures are mild.
- 3
Soil and container prep
Use well-draining soil with a pH between 7.5–8. Ensure containers are at least 30cm deep.
- 4
Sowing or transplanting
Direct sow seeds in the garden, spacing them about 15cm apart. Thin seedlings to maintain this distance.
- 5
First two weeks
Water regularly to keep soil moist but not waterlogged. Monitor for pests and diseases.
- 6
Ongoing care
Provide consistent watering, especially during dry periods. Fertilize lightly with compost every few weeks.
- 7
Harvest or pruning
Prune regularly to encourage bushy growth and prevent the plant from becoming leggy. Harvest leaves as needed for cooking.
- 8
Common mistakes
Overwatering, planting too close together, neglecting regular pruning, using incorrect soil pH, not providing enough sunlight.
VIEdible & utility
Edible & utility
VIIDistribution
4 native · 112 introduced
Distribution
4 native · 112 introducedIXSpecimen gallery
1 image
Specimen gallery
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