Oblongfruit serviceberry
Amelanchier bartramiana
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Pl. 1AE4 — Amelanchier bartramiana
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IOverview
Overview
Oblongfruit serviceberry (Amelanchier bartramiana) is a deciduous shrub or small tree native to northeastern North America, ranging from Labrador and Newfoundland to Wisconsin and south to West Virginia. Known for its edible fruit, this plant thrives in moist, well-drained soils and prefers partial sun to full sun exposure. It can grow up to 3 meters tall and is hardy in zones 4-8. The oblongfruit serviceberry is valued not only for its ornamental appeal but also for its tasty berries, which are often used in jams and pies. Its light green leaves turn a vibrant red or orange in autumn, adding color to the landscape.
Quick answers
What is Oblongfruit serviceberry?
Oblongfruit serviceberry (Amelanchier bartramiana) is a deciduous shrub or small tree native to northeastern North America, ranging from Labrador and Newfoundland to Wisconsin and south to West Virginia.
Growingconditions · propagation · uses
VCultivation
Cultivation
Oblongfruit serviceberry thrives in full to partial sun and prefers moist soil that is light (sandy), medium, or heavy (clay). It grows well in hardiness zones 4-8, making it suitable for temperate regions. This versatile plant can be propagated through seeds or cuttings. With a height of up to 3 meters, it can function as either a tree or shrub. Ensure the soil remains consistently moist for best fruit production.
Light
Full sun, Partial sun/shade
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
4-8
Habit
Tree, Shrub
Mature size
3.0 m tall
For first-time growers
How to grow Oblongfruit serviceberry for the first time
8steps
Start with planting an Amelanchier bartramiana in a sunny spot and follow these steps for success.
- 1
What you'll need
A young Amelanchier bartramiana plant, garden gloves, a spade or trowel.
- 2
Best time to plant
Plant in early spring before new growth starts or in fall after leaves have fallen.
- 3
Soil and container prep
Ensure the soil is well-draining with a pH between 6.0 and 7.5; loosen the topsoil if planting in a container.
- 4
Sowing or transplanting
Transplant young plants into prepared soil, making sure the root ball is level with the ground.
- 5
First two weeks
Water regularly to keep the soil moist but not waterlogged; mulch around the base to retain moisture.
- 6
Ongoing care
Water deeply once a week during dry spells, prune in late winter to maintain shape and remove dead branches.
- 7
Harvest or pruning
Prune in late winter to encourage new growth; harvest the fruit when they turn from green to red or purple.
- 8
Common mistakes
Overwatering, planting too deep, neglecting regular pruning, and not providing enough sunlight.
VIEdible & utility
Edible & utility
Edible parts:Fruit
Edible uses: The oblongfruit serviceberry's fruit is edible and can be eaten raw or used in various preparations such as jams, jellies, and pies. The berries are also suitable for drying to preserve them for later use.
Contextrange · companions · related
VIIDistribution
18 native · 0 introduced
Distribution
18 native · 0 introducedDistribution across0 continents· 18 native
Broader regions
native:Massachusetts, Labrador, Maine, Michigan, Minnesota, New Brunswick, New Hampshire, New York, Newfoundland, Nova Scotia, Ontario, Pennsylvania, Québec, Vermont, West Virginia, Wisconsin, Prince Edward I., Masachusettes
IXSpecimen gallery
1 image
Specimen gallery
1 imageXI
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Companion planting
Growing zone
XII
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