Hog Peanut (Amphicarpaea pitcheri) is a perennial vine native to the eastern United States and parts of Canada, ranging from Alabama to Wisconsin and south into Mexico. This plant thrives in moist environments with partial sun to full shade and can be found growing in light, medium, or heavy soils. Known for its edible root and seed, Hog Peanut is valued as both a food source and an ornamental addition to gardens due to its distinctive climbing habit and attractive flowers. Its ability to produce two types of fruit—above-ground pods and underground tubers—makes it a unique and interesting species in botanical contexts.
Hog Peanut (Amphicarpaea pitcheri) is a perennial vine native to the eastern United States and parts of Canada, ranging from Alabama to Wisconsin and south into Mexico. This plant thrives in moist environments with partial sun to full shade and can be found growing in light, medium, or heavy soils.
Continue reading
Occasional email when substantial new content lands — plant profiles, seasonal growing notes, folk-remedy additions. Free, no tracking, unsubscribe anytime.