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Mule's Fat

Baccharis viminea
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Baccharis viminea (Mule's Fat) — botanical photograph
Pl. B72C — Baccharis viminea
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I

Overview

Mule's Fat (Baccharis viminea) is a shrub native to a wide range of regions including Argentina, Brazil, Chile, Colombia, Mexico, Peru, and the United States, from Utah and Nevada through Texas and into parts of California. Thriving in full sun, it can tolerate both dry and moist conditions and grows well in light (sandy), medium, or heavy (clay) soils. This adaptable plant can reach heights of up to 4 meters and is known for its ornamental value and edibility. The leaves and shoots of Mule's Fat can be eaten, typically used fresh in salads or prepared as a potherb by boiling. Its versatility makes it a valuable addition to gardens and landscapes within its native range. While not medicinal, Mule's Fat is appreciated for its practical uses and aesthetic appeal. Its widespread native range and adaptability make it a useful plant for both ornamental and edible purposes in various climates.

Quick answers

What is Mule's Fat?

Mule's Fat (Baccharis viminea) is a shrub native to a wide range of regions including Argentina, Brazil, Chile, Colombia, Mexico, Peru, and the United States, from Utah and Nevada through Texas and into parts of California.

Growingconditions · propagation · uses
V

Cultivation

Mule's Fat (Baccharis viminea) thrives in full sun and is adaptable to various soil types, including light (sandy), medium, and heavy (clay). It prefers dry to moist conditions and is hardy in zones 7-10. This plant can grow up to 4 meters tall and is native to regions in South America and parts of the southwestern United States. For cultivation, ensure the soil is well-draining and provide adequate water to maintain moisture levels. Propagate through cuttings or seeds. Leaves and shoots are edible.
Light
Full sun
Water
Dry, Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
7-10
Mature size
4.0 m tall
For first-time growers

How to grow Mule's Fat for the first time

8steps

Start with Mule's Fat by planting it in a sunny spot and providing minimal care.

  1. 1

    What you'll need

    A healthy Mule's Fat plant or seeds, suitable soil, and containers if needed.

  2. 2

    Best time to plant

    Plant Mule's Fat in spring or fall when temperatures are mild.

  3. 3

    Soil and container prep

    Ensure the soil is well-draining. For containers, use a mix of light (sandy), medium, or heavy clay soil.

  4. 4

    Sowing or transplanting

    Transplant young plants or sow seeds directly in the ground after the last frost.

  5. 5

    First two weeks

    Water sparingly to avoid waterlogging. Keep the area weed-free and monitor for pests.

  6. 6

    Ongoing care

    Provide full sun, minimal watering, and occasional pruning to maintain shape.

  7. 7

    Harvest or pruning

    Prune in late winter or early spring to encourage new growth and remove any dead branches.

  8. 8

    Common mistakes

    Overwatering, planting in heavy shade, neglecting pruning, using incorrect soil types, and not providing enough sunlight.

VI

Edible & utility

Edible parts:LeavesShoots
Edible uses: The leaves and shoots of Mule's Fat can be eaten. Typically, they are used fresh in salads or prepared as a potherb by boiling. Skip the details on specific recipes since none were provided.
Other uses:HairErosion controlGround cover
Contextrange · companions · related
VII

Distribution

29 native · 1 introduced
Distribution across1 continent· 29 native· 1 introduced
Americas7 regions
native (7)BoliviaColombiaEcuadorParaguayPeruUruguayVenezuela
Broader regions
native:Argentina Northeast, Argentina Northwest, Argentina South, Arizona, Brazil North, Brazil Northeast, Brazil Southeast, Brazil West-Central, California, Chile Central, Chile North, Chile South, Colorado, Mexico Central, Mexico Gulf, Mexico Northeast, Mexico Northwest, Mexico Southwest, Nevada, New Mexico, Texas, Utah
introduced:Western Australia
IX

Specimen gallery

1 image
Baccharis viminea (Mule's Fat) — botanical photograph
Mule's Fat (Baccharis viminea)
XI

Explore further

Companion planting
Growing zone
XII

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