Cacalia hastata orientalis
Cacalia hastata orientalis
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Pl. 5927 — Cacalia hastata orientalis
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IOverview
Overview
Cacalia hastata orientalis, known as a light-loving perennial with a maximum height of 2 meters, thrives in moist environments and is native to regions such as Altay, Amur, Buryatiya, China North-Central, Chita, East European Russia, Inner Mongolia, and Irkutsk. This plant is valued for its edible leaves, making it a useful addition to gardens or landscapes where partial sun to full shade can be provided. Its adaptability to light (sandy), medium, and clay soils makes it versatile in various garden settings.
Quick answers
What is Cacalia hastata orientalis?
Cacalia hastata orientalis, known as a light-loving perennial with a maximum height of 2 meters, thrives in moist environments and is native to regions such as Altay, Amur, Buryatiya, China North-Central, Chita, East European Russia, Inner Mongolia, and Irkutsk.
Growingconditions · propagation · uses
VCultivation
Cultivation
Cacalia hastata orientalis thrives in partial sun to full shade and prefers moist soil that is light (sandy), medium, or heavy (clay). It grows up to 2 meters tall and is a perennial. For cultivation, ensure the soil remains consistently moist while providing ample shade for best leaf production. SKIP
Light
Partial sun/shade, Full shade
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Life cycle
Perennial
Mature size
2.0 m tall
For first-time growers
How to grow Cacalia hastata orientalis for the first time
8steps
Start with Cacalia hastata orientalis by planting it in a partially shaded area, ensuring you have the right soil and care steps.
- 1
What you'll need
A partially shaded spot, well-draining soil, and containers if needed.
- 2
Best time to plant
Plant in early spring or late autumn when temperatures are mild.
- 3
Soil and container prep
Prepare a site with light, medium, or heavy soil. Ensure good drainage for containers.
- 4
Sowing or transplanting
Direct sow seeds or transplant seedlings into the prepared soil at 2 meters apart.
- 5
First two weeks
Water regularly to keep the soil moist but not waterlogged. Monitor for pests and diseases.
- 6
Ongoing care
Continue regular watering, especially during dry spells. Mulch around plants to retain moisture.
- 7
Harvest or pruning
Prune after flowering to maintain plant health and encourage new growth.
- 8
Common mistakes
Overwatering, planting in full sun, neglecting to mulch, not providing enough space between plants, and failing to prune regularly.
VIEdible & utility
Edible & utility
Edible parts:Leaves
Edible uses: The leaves of Cacalia hastata orientalis are edible and can be eaten raw or cooked. They are often prepared in salads for their mild flavor or steamed as a vegetable. Skip the detailed preparation instructions to maintain brevity.
Contextrange · companions · related
VIIDistribution
23 native · 0 introduced
Distribution
23 native · 0 introducedDistribution across2 continents· 23 native
Europe1 region
native (1)Russia
Asia5 regions
native (5)ChinaJapanKazakhstanMongoliaSouth Korea
Broader regions
native:Altay, Amur, Buryatiya, Chita, Irkutsk, Kamchatka, Khabarovsk, Krasnoyarsk, Kuril Is., Magadan, Primorye, Sakhalin, Tuva
IXSpecimen gallery
1 image
Specimen gallery
1 imageXI
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Companion planting
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Back to the cataloguePlant id · 5927ce7c-720b-4fcf-9289-422660ec842c
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