Calandrinia remota

Calandrinia remota, a member of the purslane family (Portulacaceae), is an annual or perennial plant native to the arid and semi-arid regions of Australia, including New South Wales, Northern Territory, Queensland, South Australia, and Western Australia. This low-growing plant thrives in full sun, in soil that is either dry or moist, and in light sandy conditions. Known for its edible leaves, roots, and seeds, C. remota is valued both as a food source and an ornamental plant due to its distinctive appearance. Its small stature, reaching up to 0.1 meters, makes it suitable for rock gardens or as a ground cover in dry landscapes. The plant's leaves can be eaten raw or cooked, while the roots and seeds are typically dried before use in various dishes. While primarily used for its culinary value, C. remota is also appreciated for its ornamental qualities, adding a unique touch to gardens in its native range.