Finger Poppy Mallow
Callirhoe digitata
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Pl. 381D — Callirhoe digitata
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IOverview
Overview
Finger Poppy Mallow (Callirhoe digitata) is a perennial forb or herb native to the central United States, specifically Alabama, Arkansas, Kansas, Missouri, and Oklahoma. This plant thrives in full sun and can tolerate both dry and moist conditions, making it adaptable to various habitats. Its light green foliage and pink flowers distinguish it from other plants. Known for its edible roots, which can be used in culinary applications, Finger Poppy Mallow is also an ornamental addition to gardens due to its attractive appearance. The plant grows up to 0.9 meters tall and prefers well-drained, sandy soil.
Quick answers
What is Finger Poppy Mallow?
Finger Poppy Mallow (Callirhoe digitata) is a perennial forb or herb native to the central United States, specifically Alabama, Arkansas, Kansas, Missouri, and Oklahoma. This plant thrives in full sun and can tolerate both dry and moist conditions, making it adaptable to various habitats.
Growingconditions · propagation · uses
VCultivation
Cultivation
Finger Poppy Mallow thrives in full sun and prefers well-draining, light (sandy) soil. It is drought-tolerant but will also grow in moist conditions. This perennial can reach a height of 0.9 meters and is hardy in zones 4-8. Propagate through division or sowing seeds directly in the garden. The edible parts include the root, making this plant useful for both ornamental and culinary purposes.
Light
Full sun
Water
Dry, Moist
Soil
Light (sandy)
Hardiness
4-8
Life cycle
Perennial
Habit
Forb/herb
Mature size
0.9 m tall
For first-time growers
How to grow Finger Poppy Mallow for the first time
8steps
Start with Finger Poppy Mallow for a low-maintenance, beginner-friendly perennial.
- 1
What you'll need
A small garden space or container, seeds or young plants.
- 2
Best time to plant
Plant in spring after the last frost or in fall before the first freeze.
- 3
Soil and container prep
Use well-draining soil with a pH between 6.0 and 7.5, ensuring it's light and sandy.
- 4
Sowing or transplanting
Direct sow seeds in the garden or start them indoors 4-6 weeks before planting outside.
- 5
First two weeks
Water sparingly to keep soil moist but not soggy, ensuring young plants establish well.
- 6
Ongoing care
Provide full sun and minimal watering once established. Prune back after flowering for a tidy look.
- 7
Harvest or pruning
Prune dead leaves and spent flowers to encourage new growth and maintain the plant's appearance.
- 8
Common mistakes
Overwatering, planting in heavy soil, neglecting sun exposure, not providing enough space for growth.
VIEdible & utility
Edible & utility
Edible parts:Root
Edible uses: The Finger Poppy Mallow's root is edible and can be prepared in various ways. It is often dug up and either boiled or roasted before consumption. SKIP
Contextrange · companions · related
VIIDistribution
5 native · 1 introduced
Distribution
5 native · 1 introducedDistribution across0 continents· 5 native· 1 introduced
Broader regions
native:Alabama, Arkansas, Kansas, Missouri, Oklahoma
introduced:Illinois
IXSpecimen gallery
1 image
Specimen gallery
1 imageXI
Explore further
Companion planting
Growing zone
XII
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Back to the cataloguePlant id · 381d53a6-04ff-4857-ae17-b90f3577b21a
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