Cardamine nipponica
Cardamine nipponicafam. Brassicaceae
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Pl. 2AB9 — Cardamine nipponica
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IOverview
Overview
Cardamine nipponica, known as Skip in English, is a perennial plant native to Japan and Taiwan. It thrives in moist environments with light to partial sun exposure, adapting well to various soil types including sandy, medium, and clay soils. This small plant reaches a height of only 0.1 meters and is notable for its edible leaves, making it a useful addition to gardens or landscapes where space is limited. Its ability to grow in diverse conditions makes Skip a versatile choice for gardeners looking to add an ornamental and edible element to their spaces.
Quick answers
What is Cardamine nipponica?
Cardamine nipponica, known as Skip in English, is a perennial plant native to Japan and Taiwan. It thrives in moist environments with light to partial sun exposure, adapting well to various soil types including sandy, medium, and clay soils.
Growingconditions · propagation · uses
VCultivation
Cultivation
Cardamine nipponica thrives in partial sun to full sun and prefers moist soil that is light (sandy), medium, or heavy (clay). This perennial grows up to 0.1 meters tall and can be propagated through seeds or division. It is hardy in temperate regions and native to Japan and Taiwan. The edible parts are the leaves, making it a valuable addition to gardens for their culinary use.
Light
Full sun, Partial sun/shade
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Life cycle
Perennial
Mature size
0.1 m tall
For first-time growers
How to grow Cardamine nipponica for the first time
8steps
Skip is a simple perennial to grow, perfect for beginners looking to add some greenery and flavor to their garden.
- 1
What you'll need
Seeds or small plants, a container with drainage holes if planting in pots.
- 2
Best time to plant
Plant Skip in early spring or late summer for best results.
- 3
Soil and container prep
Use well-draining soil that is light (sandy), medium, or heavy. Ensure containers have adequate drainage holes.
- 4
Sowing or transplanting
Direct sow seeds 0.5 cm deep in the garden bed or start them indoors and transplant when they are about 2-3 cm tall.
- 5
First two weeks
Keep soil consistently moist, providing partial sun to full sun exposure.
- 6
Ongoing care
Water regularly, especially during dry spells. Mulch around the plants to retain moisture and suppress weeds.
- 7
Harvest or pruning
Prune any dead leaves to encourage new growth and maintain a neat appearance.
- 8
Common mistakes
Overwatering, planting in full sun, neglecting to mulch, not providing enough drainage.
VIEdible & utility
Edible & utility
Edible parts:Leaves
Edible uses: The leaves of Cardamine nipponica are edible and can be consumed raw or cooked. They are often used in salads for their mild flavor or added to soups and stews to enhance the taste. Skip
Contextrange · companions · related
VIIDistribution
2 native · 0 introduced
Distribution
2 native · 0 introducedDistribution across1 continent· 2 native
Asia2 regions
native (2)JapanTaiwan
IXSpecimen gallery
1 image
Specimen gallery
1 imageXSee also
8 related
See also
8 relatedPlants you might compare or use together — scored by shared family (Brassicaceae), common use cases, and growing requirements.
same family · Brassicaceae
Botanical relatives — often share phytochemistry + growing needs.
XI
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Companion planting
Compare with similar plants
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