Cleome monophylla

Cleome monophylla, commonly known as single-leaved spider flower, is an annual plant native to a wide range of regions including Angola, Benin, Botswana, Burkina Faso, Burundi, Cameroon, and many other countries across Africa, as well as parts of India and Yemen. This plant thrives in full sun and can tolerate both dry and moist conditions, making it adaptable to various soil types, particularly light or medium soil. Reaching a height of about 0.5 meters, Cleome monophylla is known for its distinctive spider-like flowers, which set it apart in the landscape. The plant is edible, with its leaves and shoots being used as a condiment in its native range. Cleome monophylla has been introduced to Mauritius, expanding its presence beyond its native regions. While primarily an ornamental and culinary plant, its distinctive appearance and edible parts make it a valuable addition to gardens and culinary dishes. In cultivation, Cleome monophylla thrives in full sun and prefers well-draining soil that is either light (sandy) or medium. It can grow up to 0.5 meters tall and requires dry to moist conditions. As an annual, it needs regular watering but will tolerate some drought. Harvest its edible leaves and shoots for culinary use. This plant is hardy in temperate regions and can be propagated by seed.