Shan Zhu Yu
Cornus officinalis
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Pl. D083 — Cornus officinalis
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IOverview
Overview
Shan Zhu Yu, scientifically known as Cornus officinalis, is a deciduous shrub native to the North-Central and Southeast regions of China. This plant thrives in moist, well-drained soils that can be light (sandy), medium, or heavy (clay) and prefers full sun to partial shade. It grows up to 10 meters tall and is hardy in zones 5-8. Known for its edible fruit, Shan Zhu Yu has been cultivated for centuries and is valued not only for its ornamental qualities but also for its culinary uses. Its distinctive feature includes the vibrant red berries that ripen in late summer and early fall, making it a notable addition to gardens and landscapes.
Quick answers
What is Shan Zhu Yu?
Shan Zhu Yu, scientifically known as Cornus officinalis, is a deciduous shrub native to the North-Central and Southeast regions of China. This plant thrives in moist, well-drained soils that can be light (sandy), medium, or heavy (clay) and prefers full sun to partial shade.
Growingconditions · propagation · uses
VCultivation
Cultivation
Shan Zhu Yu thrives in full to partial sun and requires moist soil that can be light (sandy), medium, or heavy (clay). It is hardy in zones 5-8, making it suitable for temperate regions. For best results, water regularly to maintain moisture levels. This plant grows up to 10 meters tall and produces edible fruit. Propagate through seeds or by dividing established plants.
Light
Full sun, Partial sun/shade
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
5-8
Mature size
10.0 m tall
For first-time growers
How to grow Shan Zhu Yu for the first time
7steps
Start with planting Shan Zhu Yu in a sunny spot and follow these beginner-friendly steps.
- 1
What you'll need
Shan Zhu Yu saplings, garden gloves, spade or trowel.
- 2
Best time to plant
Plant in spring after the last frost or fall before the first freeze.
- 3
Soil and container prep
Ensure soil is well-draining with a pH between 6.0-7.5; loosen the topsoil if planting in containers.
- 4
Sowing or transplanting
Transplant saplings into prepared holes, ensuring roots are spread out and cover with soil.
- 5
First two weeks
Water regularly to keep the soil moist but not waterlogged; mulch around the base for moisture retention.
- 6
Ongoing care
Provide full sun or partial shade, water when dry, and fertilize once a year in early spring.
- 7
Harvest or pruning
Prune after fruiting to maintain shape; remove dead or diseased branches.
VIEdible & utility
Edible & utility
Edible parts:Fruit
Edible uses: The fruit of Shan Zhu Yu (Cornus officinalis) is edible and can be eaten raw or used in various preparations. It is often dried for later use, adding a sweet flavor to teas and other dishes.
Contextrange · companions · related
VIIDistribution
2 native · 2 introduced
Distribution
2 native · 2 introducedDistribution across1 continent· 2 native· 2 introduced
Asia3 regions
native (1)China
introduced (2)JapanSouth Korea
IXSpecimen gallery
1 image
Specimen gallery
1 imageXI
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Companion planting
Growing zone
XII
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