Fendler's Springparsley
Cymopterus fendleri
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Pl. FBD5 — Cymopterus fendleri
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IOverview
Overview
Fendler's Springparsley (Cymopterus fendleri) is a perennial herb native to the southwestern United States and northern Mexico. Found in Arizona, Colorado, New Mexico, Texas, and Utah, this plant thrives in various habitats including dry and moist areas with light to medium soil types. Known for its edible leaves, it can be grown in full or partial sun, making it adaptable to different environments. One distinctive feature of Fendler's Springparsley is its ability to grow in a range of soil conditions from sandy to clay, contributing to its widespread distribution and resilience.
Quick answers
What is Fendler's Springparsley?
Fendler's Springparsley (Cymopterus fendleri) is a perennial herb native to the southwestern United States and northern Mexico. Found in Arizona, Colorado, New Mexico, Texas, and Utah, this plant thrives in various habitats including dry and moist areas with light to medium soil types.
Growingconditions · propagation · uses
VCultivation
Cultivation
Fendler's Springparsley thrives in full to partial sun and prefers well-drained soil that can be light (sandy), medium, or heavy (clay). It is drought-tolerant but will benefit from moist conditions during dry spells. This perennial forb/herb grows best in temperate regions and is native to areas including Arizona, Colorado, New Mexico, Texas, and northeastern Mexico. For optimal growth, ensure the soil remains consistently moist yet well-drained, as it can tolerate a range of moisture levels. Harvest its edible leaves for culinary use.
Light
Full sun, Partial sun/shade
Water
Dry, Moist
Soil
Light (sandy), Medium, Heavy (clay)
Life cycle
Perennial
Habit
Forb/herb
For first-time growers
How to grow Fendler's Springparsley for the first time
7steps
Start with Fendler's Springparsley by ensuring you have the right conditions and care, making it a manageable project for beginners.
- 1
What you'll need
A sunny spot in your garden or a container, well-draining soil, and seeds or small plants.
- 2
Best time to plant
Plant Fendler's Springparsley in spring after the last frost or in fall before the first freeze.
- 3
Soil and container prep
Ensure your soil is well-draining, with a mix of light (sandy), medium, or heavy clay. Containers should have good drainage holes.
- 4
Sowing or transplanting
Direct sow seeds in the garden or start them indoors 4-6 weeks before planting outside. Transplant small plants if you prefer.
- 5
First two weeks
Water regularly to keep the soil moist but not waterlogged, and protect from extreme heat or cold.
- 6
Ongoing care
Provide full sun to partial shade, water when the top inch of soil dries out, and mulch to retain moisture.
- 7
Harvest or pruning
Prune dead leaves in late winter to encourage new growth. Harvest young leaves as needed for culinary use.
VIEdible & utility
Edible & utility
Edible parts:Leaves
Edible uses: Condiment
Contextrange · companions · related
VIIDistribution
6 native · 0 introduced
Distribution
6 native · 0 introducedDistribution across0 continents· 6 native
Broader regions
native:Arizona, Utah, Colorado, Mexico Northeast, New Mexico, Texas
IXSpecimen gallery
1 image
Specimen gallery
1 imageXI
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Companion planting
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Back to the cataloguePlant id · fbd54b85-88e5-4acc-8edd-dc57454ffac0
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