What is Broom?
Broom (Cytisus scoparius) is a shrub native to Idaho and known for its light and airy form. Broom (Latin: Cytisus scoparius, family Fabaceae) is an edible plant catalogued in PlantSage.
— Short, snippet-friendly answers to the most-asked questions about Broom (Cytisus scoparius). For the full profile with citations, open the main page.
Broom (Cytisus scoparius) is a shrub native to Idaho and known for its light and airy form. Broom (Latin: Cytisus scoparius, family Fabaceae) is an edible plant catalogued in PlantSage.
Broom is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Broom is a member of the Fabaceae family native to AUT, BLT, BLR, BGM, and BUL. Broom thrives in light to moist conditions and prefers well-drained soils that are light (sandy), medium, or heavy (clay).
Broom grows best in USDA zone 5-8, 8/10 light, and dry, moist water. Detailed sowing, propagation, and care notes are on the full profile.
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