Elaeagnus
Elaeagnus x ebbingei
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Pl. 5C2F — Elaeagnus x ebbingei
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IOverview
Overview
Elaeagnus x ebbingei is a perennial shrub native to Japan and Korea. It is known for its edible fruit, which can be consumed raw or used in various culinary preparations. The plant's growth habit allows it to thrive in a range of conditions, tolerating full sun, partial shade, and varying soil types from light sandy soils to heavy clay. One distinctive feature of Elaeagnus x ebbingei is its ability to produce small, winged seeds that are dispersed by wind. Its fruit, which resembles a small apple, is a notable edible part of the plant, providing a source of nutrition for humans and wildlife alike.
Quick answers
What is Elaeagnus?
Elaeagnus x ebbingei is a perennial shrub native to Japan and Korea. It is known for its edible fruit, which can be consumed raw or used in various culinary preparations.
Growingconditions · propagation · uses
VCultivation
Cultivation
Elaeagnus x ebbingei is a perennial plant that thrives in temperate regions with hardiness levels ranging from 5 to 9. It prefers well-drained soil and can tolerate a variety of conditions, including full sun, partial shade, and full shade. The plant requires moderate watering needs, but can also survive with dry conditions. In terms of light, it is adaptable to different intensities. For propagation, seeds are the most common method, although other methods may be used as well. Edible parts include fruit and seed, making this plant a valuable addition to gardens seeking edible options.
Light
Full sun, Partial sun/shade, Full shade
Water
Dry, Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
5-9
Life cycle
Perennial
Mature size
5.0 m tall
For first-time growers
How to grow Elaeagnus for the first time
8steps
Start with Elaeagnus x ebbingei as a simple, low-maintenance addition to your garden.
- 1
What you'll need
A young Elaeagnus x ebbingei plant, well-draining soil, and a watering can or hose.
- 2
Best time to plant
Plant in spring after the last frost or fall before the first freeze.
- 3
Soil and container prep
Ensure the soil is well-draining. For containers, use a mix of light (sandy), medium, and heavy (clay) soils.
- 4
Sowing or transplanting
Transplant young plants directly into the garden or in a large container with enough space for growth.
- 5
First two weeks
Water regularly to keep the soil moist but not waterlogged. Monitor for signs of stress.
- 6
Ongoing care
Provide full sun to partial shade, and water when the soil feels dry. Prune lightly in late winter or early spring.
- 7
Harvest or pruning
Prune in late winter to maintain shape and remove any dead or diseased branches. Fruit can be harvested in autumn.
- 8
Common mistakes
Overwatering, planting in heavy clay soil without drainage, and not providing enough sunlight.
VIEdible & utility
Edible & utility
Edible parts:FruitSeed
Edible uses: The fruit of Elaeagnus x ebbingei is edible and can be consumed raw or dried for later use. The seed is also considered edible. In its native range, the plant's fruit is typically eaten fresh or used in traditional preparations. No specific preparation methods are documented beyond these basic uses.
Other uses:CompanionHedgerowNitrogen fixerFragrance
Contextrange · companions · related
VIIDistribution
2 native · 1 introduced
Distribution
2 native · 1 introducedDistribution across2 continents· 2 native· 1 introduced
Europe1 region
introduced (1)United Kingdom
Asia2 regions
native (2)JapanSouth Korea
IXSpecimen gallery
1 image
Specimen gallery
1 imageXI
Explore further
Companion planting
Growing zone
XII
About this entry
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Back to the cataloguePlant id · 5c2f9a24-f039-46e4-87ba-d768b4ace836
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