Elaeocarpus dentatus

Elaeocarpus dentatus, known as the toothed elaeocarp, is a tall tree native to Jawa and Sumatera in Indonesia, as well as New Zealand's North and South Islands. This plant thrives in full sun to partial shade and prefers moist soil that can be light (sandy), medium, or heavy (clay). It is hardy in zones 8-11 and can grow up to 18 meters tall. The fruit of E. dentatus is edible and can be eaten raw or used in various preparations; it is commonly consumed fresh but can also be dried for later use. The distinctive feature of this tree includes the toothed appearance of its leaves, which sets it apart from other members of the Elaeocarpaceae family. The plant has utility value as well, providing dye and tannin. It is native to Jawa and Sumatera but not introduced into any new regions. While the fruit is edible, caution should be exercised when consuming wild plants, especially those with medicinal properties that are not well-documented or understood.