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Data provenancePermapeopleTreflePFAFPOWOreviewed 17 Oct 2026methodology → read

Heath Goldenrod

Ericameria parishii
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Ericameria parishii (Heath Goldenrod) — botanical photograph
Pl. CDA0 — Ericameria parishii
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Overview

Heath Goldenrod (Ericameria parishii) is a shrub native to the coastal regions of California and the Northwest region of Mexico. This plant thrives in environments that receive full sun or partial shade and prefers soil that is light (sandy), medium, or heavy (clay), making it adaptable to various growing conditions. Growing to a height of approximately 1 meter, Heath Goldenrod is hardy in zones 8-11. While primarily appreciated for its ornamental value, it also offers edible benefits, as its seeds can be eaten raw or lightly toasted, adding a mild, nutty flavor to snacks and dishes. Its adaptability to different soil types and its presence in both sunny and partially shaded areas of its native habitats make it a versatile addition to gardens and landscapes.

Quick answers

What is Heath Goldenrod?

Heath Goldenrod (Ericameria parishii) is a shrub native to the coastal regions of California and the Northwest region of Mexico. This plant thrives in environments that receive full sun or partial shade and prefers soil that is light (sandy), medium, or heavy (clay), making it adaptable to various growing conditions.

Growingconditions · propagation · uses
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Cultivation

Heath Goldenrod thrives in full to partial sun and prefers moist soil that is light (sandy), medium, or heavy (clay). It grows well in hardiness zones 8-11 and reaches a height of about 1 meter as a shrub. For propagation, seeds can be used. Ensure the plant has adequate moisture while it establishes itself.
Light
Full sun, Partial sun/shade
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
8-11
Habit
Shrub
Mature size
1.0 m tall
For first-time growers

How to grow Heath Goldenrod for the first time

8steps

Start with Heath Goldenrod as a simple, low-maintenance shrub for your garden.

  1. 1

    What you'll need

    Seeds or small plants, gardening gloves, trowel.

  2. 2

    Best time to plant

    Plant in spring after the last frost or fall before the first freeze.

  3. 3

    Soil and container prep

    Use well-draining soil with a mix of light (sandy), medium, or heavy clay. Ensure containers have drainage holes.

  4. 4

    Sowing or transplanting

    Direct sow seeds in the ground after danger of frost is past. For transplants, choose healthy young plants from a nursery.

  5. 5

    First two weeks

    Water regularly to keep soil moist but not waterlogged. Monitor for pests and diseases.

  6. 6

    Ongoing care

    Provide full sun to partial shade. Water when the top inch of soil feels dry. Prune lightly in late winter to maintain shape.

  7. 7

    Harvest or pruning

    Prune in late winter to encourage new growth and remove any dead or damaged branches.

  8. 8

    Common mistakes

    Overwatering, planting in poorly drained soil, neglecting to prune, not providing enough sunlight.

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Edible & utility

Edible parts:Seed
Edible uses: The Heath Goldenrod's seeds are edible and can be eaten raw or lightly toasted. They add a mild, nutty flavor to snacks and dishes. Skip the detailed preparation methods as they were not provided in the data.
Contextrange · companions · related
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Distribution

2 native · 0 introduced
Distribution across0 continents· 2 native
Broader regions
native:California, Mexico Northwest
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Specimen gallery

1 image
Ericameria parishii (Heath Goldenrod) — botanical photograph
Heath Goldenrod (Ericameria parishii)
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