Coastal Day Lily

Coastal Day Lily (Hemerocallis littorea) is a perennial rhizomatous plant native to Japan and Korea, thriving in various habitats including coastal areas. This adaptable species can grow up to 0.9 meters tall and prefers full or partial sun with moisture levels ranging from dry to moist soil types, including light sandy, medium, and heavy clay soils. Hardy in USDA zones 4-8, it is well-suited for temperate regions. The Coastal Day Lily is valued for its edible parts, which include flowers, leaves, roots, and shoots. The flowers can be eaten raw or used to make tea, while the leaves and shoots are suitable for cooking or adding fresh to salads. Roots can also be prepared by cooking them. Its distinctive orange flowers and green foliage provide a striking ornamental value in gardens or landscapes. While this plant is not medicinal, it offers practical benefits through its edible components and adaptability across diverse growing conditions. The Coastal Day Lily thrives in full to partial sun and prefers well-drained soils that are light (sandy), medium, or heavy (clay). It is hardy in zones 4-8, making it suitable for temperate regions. Keep the soil moist but not overly wet, as it can tolerate dry conditions once established. Harvest edible parts such as flowers, leaves, roots, and shoots. The plant grows to about 0.9 meters tall and prefers a pH range of 4.8 to 8.