Hemerocallis species
Hemerocallis species
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Pl. F5D4 — Hemerocallis species
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IOverview
Overview
Hemerocallis species, a perennial forb or herb native to China and Japan, is known for its ornamental value as well as its edibility. This plant thrives in various habitats across regions such as North-Central, South-Central, and Southeastern China, Japan, Korea, Nansei-shoto, and Taiwan. It prefers light to medium soil types, including sandy, loamy, and clay soils, with a pH range of 4.8 to 8. The plant is particularly notable for its edible shoots, making it a valuable addition to culinary practices in its native areas. One distinctive feature of Hemerocallis species is its adaptability to different soil conditions, allowing it to grow successfully in both dry and moist environments.
Quick answers
What is Hemerocallis species?
Hemerocallis species, a perennial forb or herb native to China and Japan, is known for its ornamental value as well as its edibility. This plant thrives in various habitats across regions such as North-Central, South-Central, and Southeastern China, Japan, Korea, Nansei-shoto, and Taiwan.
Growingconditions · propagation · uses
VCultivation
Cultivation
The Hemerocallis species thrives in light to moist conditions and prefers soils that are light (sandy), medium, or heavy (clay). It is a perennial forb/herb that grows up to 1.2 meters tall. For optimal growth, maintain soil pH between 4.8 and 8. This plant is hardy in temperate regions and can be propagated through division. Harvest edible shoots for culinary use. Ensure the plant receives adequate but not excessive water and light.
Light
8/10
Water
Dry, Moist
Soil
Light (sandy), Medium, Heavy (clay)
Life cycle
Perennial
Habit
Forb/herb
Mature size
1.2 m tall
Soil pH
4.8–8
For first-time growers
How to grow Hemerocallis species for the first time
8steps
Start with Hemerocallis species by planting them in well-prepared soil and giving them the right care.
- 1
What you'll need
A Hemerocallis plant, a trowel, compost, and mulch.
- 2
Best time to plant
Plant Hemerocallis in early spring or late fall when the weather is cooler.
- 3
Soil and container prep
Choose a location with well-draining soil that can be light (sandy), medium, or heavy (clay). Ensure the pH is between 4.8 and 8.
- 4
Sowing or transplanting
Transplant established plants or divide clumps in early spring or late fall.
- 5
First two weeks
Water regularly to keep soil moist but not waterlogged, and mulch around the base for insulation.
- 6
Ongoing care
Provide light watering during dry spells. Fertilize once a year in early spring with compost.
- 7
Harvest or pruning
Prune dead flower heads to encourage new blooms and maintain plant health.
- 8
Common mistakes
Overwatering, planting in poorly drained soil, neglecting to mulch, not dividing clumps regularly, and using the wrong fertilizer.
VIEdible & utility
Edible & utility
Edible parts:Shoots
Edible uses: The Hemerocallis species, commonly known as daylily, is edible and its shoots are often consumed. Typically, the tender young shoots are prepared by steaming or stir-frying to add a crisp texture and mild flavor to dishes. Skip
Contextrange · companions · related
VIIDistribution
7 native · 23 introduced
Distribution
7 native · 23 introducedDistribution across3 continents· 7 native· 23 introduced
Europe4 regions
introduced (4)AustriaBelgiumBulgariaRussia
Asia6 regions
native (4)ChinaJapanSouth KoreaTaiwan
introduced (2)BangladeshIndia
Americas5 regions
introduced (5)Costa RicaCubaDominican RepublicHaitiHonduras
Broader regions
native:Nansei-shoto
introduced:Connecticut, Colorado, East Himalaya, Florida, District of Columbia, Iowa, Indiana, Delaware, Illinois, Idaho, Arkansas, Alabama
IXSpecimen gallery
1 image
Specimen gallery
1 imageXI
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Companion planting
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