— Short, snippet-friendly answers to the most-asked questions about Hemerocallis yezoensis (Hemerocallis yezoensis). For the full profile with citations, open the main page.
Hemerocallis yezoensis, a perennial from Japan and the Kuril Islands, thrives in full to partial sun with moist to dry conditions and prefers light (sandy), medium, or heavy (clay) soils. Hemerocallis yezoensis (Latin: Hemerocallis yezoensis, family Asclepiadaceae) is an edible plant catalogued in PlantSage.
Hemerocallis yezoensis is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Hemerocallis yezoensis is a member of the Asclepiadaceae family native to JAP and KUR. Hemerocallis yezoensis thrives in full to partial sun and prefers moist to dry conditions, with well-drained soils that are light (sandy), medium, or heavy (clay).
Hemerocallis yezoensis grows best in USDA zone 4-8, full sun, partial sun/shade light, dry, moist water, and perennial life cycle. Detailed sowing, propagation, and care notes are on the full profile.
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