— Short, snippet-friendly answers to the most-asked questions about Isodon japonicus (Isodon japonicus). For the full profile with citations, open the main page.
Isodon japonicus, a member of the Lamiaceae family and commonly known as Skip, is a perennial plant native to regions including Amur, China North-Central, China South-Central, Japan, Khabarovsk, Korea, Manchuria, and Primorye. Isodon japonicus (Latin: Isodon japonicus, family Lamiaceae) is an edible plant catalogued in PlantSage.
Isodon japonicus is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Isodon japonicus is a member of the Lamiaceae family native to AMU, CHN, CHC, JAP, KHA, and KOR. Isodon japonicus thrives in full to partial sun and prefers moist soil that is light (sandy), medium, or heavy (clay).
Isodon japonicus grows best in full sun, partial sun/shade light, moist water, and perennial life cycle. Detailed sowing, propagation, and care notes are on the full profile.
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