What is Asparagus Pea?
Asparagus pea, scientifically known as Lotus tetragonolobus, is an annual plant belonging to the Fabaceae family. Asparagus Pea (Latin: Lotus tetragonolobus, family Fabaceae) is an edible plant catalogued in PlantSage.
What is Asparagus Pea? — PlantSage
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What is Asparagus Pea
— Short, snippet-friendly answers to the most-asked questions about Asparagus Pea (Lotus tetragonolobus). For the full profile with citations, open the main page.
Is Asparagus Pea safe to eat?
Asparagus Pea is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Where does Asparagus Pea grow?
Asparagus Pea is a member of the Fabaceae family native to ALG, BAL, CVI, COR, CYP, and EAI. Asparagus pea thrives in light to medium soil with a pH of 7-7.5 and prefers dry to moist conditions.
Can I grow Asparagus Pea at home?
Asparagus Pea grows best in 8/10 light, dry, moist water, and annual life cycle. Detailed sowing, propagation, and care notes are on the full profile.
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