Photinia bodinieri
Photinia bodinieri
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Pl. A05F — Photinia bodinieri
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IOverview
Overview
Photinia bodinieri, commonly known as the Chinese photinia, is a deciduous shrub or small tree native to China's North-Central, South-Central, and Southeast regions, as well as Vietnam. This plant thrives in full sun to partial shade and prefers moist soil that can be light (sandy), medium, or heavy (clay). It is hardy in zones 8-11 and can grow up to 15 meters tall. Known for its edible fruit, this photinia species adds ornamental value with its attractive foliage and blossoms. One distinctive feature of Photinia bodinieri is its adaptability to various soil types and its ability to thrive in different light conditions.
Quick answers
What is Photinia bodinieri?
Photinia bodinieri, commonly known as the Chinese photinia, is a deciduous shrub or small tree native to China's North-Central, South-Central, and Southeast regions, as well as Vietnam. This plant thrives in full sun to partial shade and prefers moist soil that can be light (sandy), medium, or heavy (clay).
Growingconditions · propagation · uses
VCultivation
Cultivation
Photinia bodinieri thrives in full to partial sun and prefers moist soil that can be light (sandy), medium, or heavy (clay). It is hardy in zones 8-11 and grows up to 15 meters tall. For optimal growth, ensure the plant receives adequate moisture and well-draining soil conditions. Propagation can be done through seeds or cuttings. The fruit of this plant is edible but no specific parts are highlighted for consumption beyond mentioning its edibility.
Light
Full sun, Partial sun/shade
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
8-11
Mature size
15.0 m tall
For first-time growers
How to grow Photinia bodinieri for the first time
8steps
Start with planting Photinia bodinieri in a sunny spot and follow these beginner-friendly steps.
- 1
What you'll need
A young Photinia bodinieri plant, garden gloves, a spade or trowel, and some compost.
- 2
Best time to plant
Plant in spring when the soil is moist and warm enough for roots to establish.
- 3
Soil and container prep
Ensure the soil is well-draining with a pH between 6.0 and 7.5, and prepare containers with light to medium soil.
- 4
Sowing or transplanting
Transplant young plants into prepared holes that are twice as wide but not deeper than their root balls.
- 5
First two weeks
Water the plant regularly to keep the soil moist, and mulch around the base to retain moisture.
- 6
Ongoing care
Provide full sun or partial shade, water when the top inch of soil feels dry, and prune in late winter for shape.
- 7
Harvest or pruning
Prune Photinia bodinieri to maintain its shape and remove any dead or diseased branches.
- 8
Common mistakes
Overwatering, planting too deep, neglecting regular pruning, using incorrect soil type, and not providing enough sunlight.
VIEdible & utility
Edible & utility
Edible parts:Fruit
Edible uses: The fruit of Photinia bodinieri is edible and can be eaten raw or used in various preparations. It is commonly consumed fresh but may also be dried for later use. Skip the specific cooking methods as details are not provided.
Other uses:Lumber
Contextrange · companions · related
VIIDistribution
4 native · 0 introduced
Distribution
4 native · 0 introducedDistribution across1 continent· 4 native
Asia2 regions
native (2)ChinaVietnam
IXSpecimen gallery
1 image
Specimen gallery
1 imageXI
Explore further
Companion planting
Growing zone
XII
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Back to the cataloguePlant id · a05fa54a-db67-4165-825c-86609218dbc1
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