Phyllostachys makinoi
Phyllostachys makinoi
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Pl. 5BCF — Phyllostachys makinoi
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IOverview
Overview
Phyllostachys makinoi, commonly known as Makino bamboo, is a species of bamboo native to the southeastern regions of China and Taiwan. This light-loving plant thrives in moist conditions and can be found growing in various soil types, from sandy to clay-rich soils. It is hardy in zones 7-10 and can reach heights of up to 6 meters. Known for its edible shoots and stems, which are often enjoyed as a delicacy, this bamboo also serves an ornamental purpose due to its graceful form. One distinctive feature of P. makinoi is its ability to grow in partial shade while still requiring full sun for optimal health.
Quick answers
What is Phyllostachys makinoi?
Phyllostachys makinoi, commonly known as Makino bamboo, is a species of bamboo native to the southeastern regions of China and Taiwan. This light-loving plant thrives in moist conditions and can be found growing in various soil types, from sandy to clay-rich soils.
Growingconditions · propagation · uses
VCultivation
Cultivation
Phyllostachys makinoi thrives in full to partial sun and requires moist soil that can be light (sandy), medium, or heavy (clay). It is hardy in zones 7-10 and grows up to 6 meters tall. This bamboo prefers a temperate climate and should be propagated through shoots or stems. Ensure the plant has adequate water to maintain its health and vigor.
Light
Full sun, Partial sun/shade
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
7-10
Habit
Graminoid
Mature size
6.0 m tall
For first-time growers
How to grow Phyllostachys makinoi for the first time
8steps
Start with planting Phyllostachys makinoi in a sunny spot and follow these beginner-friendly steps.
- 1
What you'll need
A young Phyllostachys makinoi plant, garden gloves, a spade or trowel.
- 2
Best time to plant
Plant in spring when the soil is moist and warm.
- 3
Soil and container prep
Ensure the soil is well-draining with a pH between 6.0-7.5, and loosen it to about 30 cm deep.
- 4
Sowing or transplanting
Transplant young plants directly into the garden or use containers filled with suitable soil.
- 5
First two weeks
Water regularly to keep the soil moist but not waterlogged. Monitor for pests and diseases.
- 6
Ongoing care
Provide full sun to partial shade, regular watering, and mulching to retain moisture.
- 7
Harvest or pruning
Prune dead or damaged canes in late winter to maintain the plant's health and appearance.
- 8
Common mistakes
Overwatering, planting in heavy clay soil, neglecting winter protection in colder zones.
VIEdible & utility
Edible & utility
Edible parts:ShootsStem
Edible uses: The shoots and stems of Phyllostachys makinoi are edible. Typically, the young shoots are harvested in spring and can be eaten raw or cooked. They are often steamed or stir-fried to add a tender texture and mild flavor to dishes.
Other uses:Lumber
Contextrange · companions · related
VIIDistribution
2 native · 2 introduced
Distribution
2 native · 2 introducedDistribution across1 continent· 2 native· 2 introduced
Asia3 regions
native (2)ChinaTaiwan
introduced (1)Japan
Broader regions
introduced:Nansei-shoto
IXSpecimen gallery
1 image
Specimen gallery
1 imageXI
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Companion planting
Growing zone
XII
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