Pyrus x salvifolia
Pyrus x salvifoliafam. Rosaceae
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Pl. C4DF — Pyrus x salvifolia
Pyrus x salvifoliaPyrus x salvifoliaPyrus x salvifoliaPyrus x salvifoliaPyrus x salvifoliaPyrus x salvifoliaPyrus x salvifoliaPyrus x salvifoliaPyrus x salvifoliaPyrus x salvifoliaPyrus x salvifoliaPyrus x salvifoliaPyrus x salvifoliaPyrus x salvifolia
IOverview
Overview
Pyrus x salvifolia, commonly known as the Siberian pear or hybrid pear, is a deciduous tree native to central and southern Europe. Known for its edible fruit, this plant thrives in moist, well-drained soils with a pH between 7 and 7.5, making it adaptable to various soil types including light (sandy), medium, and heavy (clay) soils. Hardy from zones 5-9, the tree can grow up to 6 meters tall. Its distinctive feature is its ability to produce fruit in cooler climates, extending the range of regions suitable for pear cultivation.
Quick answers
What is Pyrus x salvifolia?
Pyrus x salvifolia, commonly known as the Siberian pear or hybrid pear, is a deciduous tree native to central and southern Europe. Known for its edible fruit, this plant thrives in moist, well-drained soils with a pH between 7 and 7.
Growingconditions · propagation · uses
VCultivation
Cultivation
Pyrus x salvifolia thrives in light to partial shade and prefers well-drained soils that are light (sandy), medium, or heavy (clay) with a pH of 7–7.5. It requires moist conditions but can tolerate drier periods once established. This tree is hardy in temperate regions, specifically zones 5-9. For propagation, use seeds or grafting. The fruit is edible and the tree grows to a height of 6 meters.
Light
8/10
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
5-9
Habit
Tree
Mature size
6.0 m tall
Soil pH
7–7.5
For first-time growers
How to grow Pyrus x salvifolia for the first time
8steps
Start with a simple, hardy tree that requires minimal care and will thrive in most beginner-friendly conditions.
- 1
What you'll need
A Skip tree sapling, garden gloves, a spade or shovel.
- 2
Best time to plant
Plant in early spring before new growth starts or in late fall after leaves have dropped.
- 3
Soil and container prep
Ensure the soil is well-draining with a pH between 7 and 7.5, and loosen it to a depth of about 60 cm.
- 4
Sowing or transplanting
Transplant the sapling into a prepared hole that's twice as wide but not deeper than its root ball.
- 5
First two weeks
Water regularly, keeping the soil moist but not waterlogged. Monitor for pests and diseases.
- 6
Ongoing care
Provide regular watering during dry spells, especially in the first few years. Fertilize once a year with organic compost.
- 7
Harvest or pruning
Prune in late winter to maintain shape and remove dead branches. Harvest fruit when it's fully colored and slightly soft.
- 8
Common mistakes
Planting too deep, overwatering, neglecting regular pruning, using chemical fertilizers, and not providing enough sunlight.
VIEdible & utility
Edible & utility
Edible parts:Fruit
Edible uses: The fruit of Pyrus x salvifolia is edible and can be eaten raw or cooked. Typically, the fruit is harvested when ripe and used in various preparations such as jams, jellies, and pies. It can also be dried for later use. SKIP
Contextrange · companions · related
VIIDistribution
15 native · 2 introduced
Distribution
15 native · 2 introducedDistribution across2 continents· 15 native· 2 introduced
Europe12 regions
native (12)AustriaBelgiumBulgariaFranceGreeceHungaryItalyPolandRomaniaSpainSwitzerlandUkraine
Asia1 region
native (1)Turkey
Broader regions
native:Yugoslavia, Czechoslovakia
introduced:Maryland, Washington
IXSpecimen gallery
1 image
Specimen gallery
1 imageXSee also
8 related
See also
8 relatedPlants you might compare or use together — scored by shared family (Rosaceae), common use cases, and growing requirements.
same family · Rosaceae
Botanical relatives — often share phytochemistry + growing needs.
XI
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Companion planting
Compare with similar plants
Growing zone
XII
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