Schisandra repanda

Schisandra repanda, commonly known as Skip, is a deciduous shrub native to Japan and Korea. It thrives in partial sun to shade and prefers moist, well-drained soil that can be light (sandy), medium, or heavy (clay). Hardy from zones 6-9, this plant grows up to six meters tall. Known for its edible fruit and documented medicinal use, Skip is valued both as a food source and in traditional medicine. One distinctive feature of the plant is its ability to adapt to various soil types while maintaining its ornamental appeal.