— Short, snippet-friendly answers to the most-asked questions about Houseleek (Sempervivum tectorum). For the full profile with citations, open the main page.
Houseleek (Sempervivum tectorum) is a perennial forb or herb native to the mountainous regions of Albania, Austria, France, Germany, Hungary, Italy, Spain, Switzerland, and Yugoslavia. Houseleek (Latin: Sempervivum tectorum, family Crassulaceae) is a medicinal plant catalogued in PlantSage.
Houseleek is most often used to support digestion. Each claim is rated by evidence strength - see the full profile for citations.
Houseleek is generally considered safe when used at traditional doses. Always consult a clinician before using any herbal preparation — especially during pregnancy, breastfeeding, while on medication, or for children.
Houseleek is a member of the Crassulaceae family native to ALB, AUT, FRA, GER, HUN, and ITA. Houseleek thrives in well-draining soils with a pH between 5.5 and 6.5, preferring light (sandy) to medium textures.
Houseleek grows best in USDA zone 5-10, 9/10 light, dry, moist water, and perennial life cycle. Detailed sowing, propagation, and care notes are on the full profile.
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