Silene vulgaris, commonly known as campion, is a hardy perennial found across Europe and Asia, from the British Isles to Siberia and the Himalayas. This plant thrives in moist, light (sandy) to medium soil with a pH of 7–7.5, making it adaptable to various habitats. Native to regions like Afghanistan, Albania, and Algeria, campion is known for its edible leaves and shoots, which can be consumed raw or cooked. Its distinctive features include a height of about 0.6 meters and a width of 0.45 meters, with a light energy rating of 8/10, indicating it prefers partial shade to full sun.
Silene vulgaris, commonly known as campion, is a hardy perennial found across Europe and Asia, from the British Isles to Siberia and the Himalayas. This plant thrives in moist, light (sandy) to medium soil with a pH of 7–7.5, making it adaptable to various habitats.
Start with Silene vulgaris as a simple, low-maintenance perennial for your garden.
A small packet of Silene vulgaris seeds or young plants, a trowel, and some compost.
Plant in spring after the last frost or in early fall for best results.
Prepare soil that is well-draining with a pH of 7-7.5, ensuring it's light (sandy) to medium.
Direct sow seeds in the garden after danger of frost has passed, or start young plants indoors and transplant them later.
Water regularly to keep soil moist but not waterlogged. Monitor for pests and diseases.
Provide light watering during dry spells and deadhead spent flowers to encourage more blooms.
Prune back any leggy growth in early spring to maintain a neat appearance. Remove dead leaves as needed throughout the growing season.
Overwatering, planting in heavy soil, and neglecting to prune can all lead to poor plant health.
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