Thalictrum actaeifolium
Thalictrum actaeifolium
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Pl. 5E66 — Thalictrum actaeifolium
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IOverview
Overview
Thalictrum actaeifolium, known as Japanese meadowsweet, is a perennial plant native to Japan and Korea. It thrives in moist conditions and prefers light or partial shade, making it adaptable for various garden settings. This plant reaches heights of about 0.6 meters and is valued both for its ornamental appeal and edible leaves. Its distinctive features include its fern-like foliage and ability to grow well in a variety of soil types, including sandy, medium, and clay soils. While primarily grown for its culinary uses, it also adds an elegant touch to gardens with its light green, finely divided leaves.
Quick answers
What is Thalictrum actaeifolium?
Thalictrum actaeifolium, known as Japanese meadowsweet, is a perennial plant native to Japan and Korea. It thrives in moist conditions and prefers light or partial shade, making it adaptable for various garden settings. This plant reaches heights of about 0.
Growingconditions · propagation · uses
VCultivation
Cultivation
Thalictrum actaeifolium thrives in partial sun to full sun and prefers moist soil that is light (sandy), medium, or heavy (clay). This perennial grows up to 0.6 meters tall and is native to Japan and Korea. For cultivation, ensure the soil remains consistently moist but well-drained. Propagation can be done through division in spring or by sowing seeds in early summer. While hardiness isn't specified, this plant is generally hardy in temperate regions. Harvest its edible leaves for use in cooking.
Light
Full sun, Partial sun/shade
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Life cycle
Perennial
Mature size
0.6 m tall
For first-time growers
How to grow Thalictrum actaeifolium for the first time
8steps
Start with Thalictrum actaeifolium for a low-maintenance, beginner-friendly perennial.
- 1
What you'll need
A small Thalictrum actaeifolium plant or seeds, potting soil, and a container if planting in a pot.
- 2
Best time to plant
Plant Thalictrum actaeifolium in spring after the last frost or in early fall.
- 3
Soil and container prep
Use well-draining soil with a mix of light, medium, or heavy texture. Ensure containers have drainage holes.
- 4
Sowing or transplanting
Transplant young plants into the garden or start seeds indoors 4-6 weeks before outdoor planting. Sow seeds shallowly in moist soil.
- 5
First two weeks
Water regularly to keep the soil consistently moist but not waterlogged. Avoid direct sunlight for a week after transplanting.
- 6
Ongoing care
Provide partial sun or light shade, especially during hot afternoons. Water when the top inch of soil feels dry.
- 7
Harvest or pruning
Prune dead foliage in early spring to encourage new growth and maintain a tidy appearance.
- 8
Common mistakes
Overwatering, planting in full sun, neglecting to prune, and not providing enough shade during hot weather.
VIEdible & utility
Edible & utility
Edible parts:Leaves
Edible uses: The leaves of Thalictrum actaeifolium are edible and can be consumed raw or cooked. They are often prepared in salads for a mild, slightly bitter taste, or steamed as a vegetable. Skip the detailed recipe; focus on these simple preparation methods.
Contextrange · companions · related
VIIDistribution
2 native · 0 introduced
Distribution
2 native · 0 introducedDistribution across1 continent· 2 native
Asia2 regions
native (2)JapanSouth Korea
IXSpecimen gallery
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Specimen gallery
1 imageXI
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Back to the cataloguePlant id · 5e664a67-ee64-4d79-a71c-ca20f29f00c2
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