Tinospora cordifolia

Tinospora cordifolia, commonly known as Indian devil's claw or heart-leaved moonseed, is a deciduous climbing shrub native to the tropical and subtropical regions of India, Bangladesh, Myanmar, Sri Lanka, Vietnam, and some islands in the Andaman Sea and Nicobar Islands. This plant thrives in full sun and can tolerate dry to moist conditions, thriving in light (sandy), medium, or heavy (clay) soils. It is hardy in zones 10-12 and can grow up to 15 meters tall. The leaves of Tinospora cordifolia are edible and have been used in traditional cuisine as a tea ingredient. This plant is also valued for its ornamental qualities due to its heart-shaped leaves and climbing nature, making it a popular choice for garden settings. While not traditionally medicinal, the plant's use in weaving materials adds to its practical value. Care should be taken when handling this plant, as its common name suggests, as it can have prickly or irritant properties. For cultivation, Tinospora cordifolia thrives in full sun and prefers well-drained soil that can be light (sandy), medium, or heavy (clay). It is drought-tolerant but will grow better with moist conditions. This plant is hardy in temperate regions, specifically zones 10-12. For cultivation, it can reach a height of 15 meters and its edible parts include the leaves. Ensure the soil remains not too wet to prevent root rot. Regular watering during dry spells will help maintain healthy growth.