What is Rampion?
Rampion (Campanula rapunculus) is a biennial herb that thrives in moist, light to medium soil and prefers full sun to partial shade. Rampion (Latin: Campanula rapunculus, family Lamiaceae) is an edible plant catalogued in PlantSage.
What is Rampion? — PlantSage
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What is Rampion
— Short, snippet-friendly answers to the most-asked questions about Rampion (Campanula rapunculus). For the full profile with citations, open the main page.
Is Rampion safe to eat?
Rampion is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Where does Rampion grow?
Rampion is a member of the Lamiaceae family native to ALB, ALG, AUT, BLR, BGM, and BUL. Rampion thrives in full to partial sun and prefers moist, well-draining soil that is light (sandy) or medium.
Can I grow Rampion at home?
Rampion grows best in USDA zone 4-8, full sun, partial sun/shade light, moist water, and biennial life cycle. Detailed sowing, propagation, and care notes are on the full profile.
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