— Short, snippet-friendly answers to the most-asked questions about Coastal Pignut Hickory (Carya glabra megacarpa). For the full profile with citations, open the main page.
Coastal Pignut Hickory, scientifically known as Carya glabra megacarpa, is a deciduous tree native to the southeastern United States, ranging from Alabama and Florida to Illinois and Louisiana. Coastal Pignut Hickory (Latin: Carya glabra megacarpa) is an edible plant catalogued in PlantSage.
Coastal Pignut Hickory is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Coastal Pignut Hickory is a member native to ALA, WDC, FLA, GEO, ILL, and LOU. Coastal Pignut Hickory thrives in full sun and prefers moist soil that is light (sandy), medium, or heavy (clay).
Coastal Pignut Hickory grows best in USDA zone 4-8, full sun light, and moist water. Detailed sowing, propagation, and care notes are on the full profile.
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