— Short, snippet-friendly answers to the most-asked questions about Citrullus colocynthis (Citrullus colocynthis). For the full profile with citations, open the main page.
Citrullus colocynthis, commonly known as bitter apple or bitter gourd, is a perennial vine and herb native to regions including Afghanistan, Algeria, Bangladesh, and several African countries such as Benin and Burkina Faso. Citrullus colocynthis (Latin: Citrullus colocynthis) is an edible plant catalogued in PlantSage.
Citrullus colocynthis is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Citrullus colocynthis is a member native to AFG, ALG, ASS, BAN, BEN, and BKN. Citrullus colocynthis thrives in full sun and prefers dry to moist soil types that are light (sandy) or medium.
Citrullus colocynthis grows best in USDA zone 10-12, full sun light, dry, moist water, and perennial life cycle. Detailed sowing, propagation, and care notes are on the full profile.
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