What is Quince?
Quince (Cydonia oblonga) is a deciduous tree native to the Mediterranean region and Central Asia, including areas such as Iran, Iraq, and parts of Russia. Quince (Latin: Cydonia oblonga) is an edible plant catalogued in PlantSage.
— Short, snippet-friendly answers to the most-asked questions about Quince (Cydonia oblonga). For the full profile with citations, open the main page.
Quince (Cydonia oblonga) is a deciduous tree native to the Mediterranean region and Central Asia, including areas such as Iran, Iraq, and parts of Russia. Quince (Latin: Cydonia oblonga) is an edible plant catalogued in PlantSage.
Quince is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Quince is a member native to IRN, IRQ, NCS, TZK, and TCS. Quince prefers full sun to partial shade and requires moist soil that can be light (sandy), medium, or heavy (clay).
Quince grows best in USDA zone 5-9, full sun, partial sun/shade, full shade light, and moist water. Detailed sowing, propagation, and care notes are on the full profile.
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