Lilium rubellum
Lilium rubellumfam. Liliaceae
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Pl. 82F2 — Lilium rubellum
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IOverview
Overview
Lilium rubellum, commonly known as the Japanese red lily, belongs to the Liliaceae family and is native to Japan. This plant thrives in full sun to partial shade and prefers moist, light (sandy) to medium soil. Hardy from zones 5-9, it grows up to 0.6 meters tall. Known for its edible roots, which can be used in various culinary applications, this lily adds both beauty and utility to gardens. Its distinctive feature is the vibrant red color of its flowers, making it a striking ornamental addition as well.
Quick answers
What is Lilium rubellum?
Lilium rubellum, commonly known as the Japanese red lily, belongs to the Liliaceae family and is native to Japan. This plant thrives in full sun to partial shade and prefers moist, light (sandy) to medium soil. Hardy from zones 5-9, it grows up to 0.
Growingconditions · propagation · uses
VCultivation
Cultivation
Lilium rubellum thrives in full to partial sun and prefers moist, well-draining soil that is light (sandy) or medium. It grows best in hardiness zones 5-9, making it suitable for temperate regions. The plant reaches a height of about 0.6 meters and its edible root can be harvested. Ensure the soil remains consistently moist to support healthy growth. SKIP
Light
Full sun, Partial sun/shade
Water
Moist
Soil
Light (sandy), Medium
Hardiness
5-9
Mature size
0.6 m tall
For first-time growers
How to grow Lilium rubellum for the first time
8steps
Start with planting Skip in your garden to gain experience and enjoy its beauty.
- 1
What you'll need
Skip bulbs, a trowel, mulch.
- 2
Best time to plant
Plant in early autumn for best results.
- 3
Soil and container prep
Use well-draining soil with a pH between 6.0 and 7.5.
- 4
Sowing or transplanting
Dig holes twice the size of the bulb, place bulbs with the pointed end up, cover with soil.
- 5
First two weeks
Keep soil moist but not waterlogged; mulch to retain moisture and regulate temperature.
- 6
Ongoing care
Water regularly during dry spells, fertilize in spring. Provide light support for stems as they grow.
- 7
Harvest or pruning
Prune dead flowers to encourage more blooms; cut back foliage after it turns yellow.
- 8
Common mistakes
Planting too deep, overwatering, neglecting to provide support for tall stems.
VIEdible & utility
Edible & utility
Edible parts:Root
Edible uses: The root of Lilium rubellum is edible and can be prepared in various ways. It is commonly used raw or cooked, providing a mild flavor to dishes. The roots can also be dried for later use, adding texture and taste to meals.
Other uses:Fragrance
Contextrange · companions · related
VIIDistribution
1 native · 0 introduced
Distribution
1 native · 0 introducedDistribution across1 continent· 1 native
Asia1 region
native (1)Japan
IXSpecimen gallery
1 image
Specimen gallery
1 imageXSee also
8 related
See also
8 relatedPlants you might compare or use together — scored by shared family (Liliaceae), common use cases, and growing requirements.
same family · Liliaceae
Botanical relatives — often share phytochemistry + growing needs.
XI
Explore further
Companion planting
Compare with similar plants
Growing zone
XII
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