— Short, snippet-friendly answers to the most-asked questions about Lychee (Litchi chinensis). For the full profile with citations, open the main page.
Lychee (Litchi chinensis) is a tree native to the southeastern regions of China and other tropical areas such as Assam, Borneo, Hainan, Jawa, Laos, Malaya, Myanmar, New Guinea, Philippines, Thailand, and Vietnam. Lychee (Latin: Litchi chinensis, family Sapindaceae) is a medicinal plant catalogued in PlantSage.
Lychee is most often used to support immune support and digestion. Each claim is rated by evidence strength - see the full profile for citations.
Lychee is generally considered safe when used at traditional doses. Always consult a clinician before using any herbal preparation — especially during pregnancy, breastfeeding, while on medication, or for children.
Lychee is a member of the Sapindaceae family native to ASS, BOR, CHS, CHH, JAW, and LAO. Lychee thrives in full to partial sun, requiring moist, medium to heavy (clay) soil.
Lychee grows best in USDA zone 10-12, full sun, partial sun/shade light, and moist water. Detailed sowing, propagation, and care notes are on the full profile.
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