— Short, snippet-friendly answers to the most-asked questions about Bugleweed (Lycopus lucidus). For the full profile with citations, open the main page.
Bugleweed, scientifically known as Lycopus lucidus, is a perennial plant native to regions of Amur, China North-Central, South-Central, Chita, Inner Mongolia, Irkutsk, Japan, Khabarovsk, Korea, Kuril Islands, Manchuria, Primorye, Sakhalin, Taiwan, and Yakutskiya. Bugleweed (Latin: Lycopus lucidus) is an edible plant catalogued in PlantSage.
Bugleweed is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Bugleweed is a member native to AMU, CHN, CHC, CTA, CHI, and IRK. Bugleweed thrives in full sun to partial shade and prefers moist to wet soil, making it suitable for areas with high humidity.
Bugleweed grows best in full sun, partial sun/shade light, moist, wet water, and perennial life cycle. Detailed sowing, propagation, and care notes are on the full profile.
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