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Mamoncillo

Melicoccus bijugatusfam. Sapindaceae
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edibletall treesdrought tolerantedibleedible fruitnative amshade toleranttree
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Melicoccus bijugatus (Mamoncillo) — botanical photograph
Pl. 2648 — Melicoccus bijugatus
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Overview

Mamoncillo (Melicoccus bijugatus), a member of the Sapindaceae family, is a tall tree native to Colombia and Venezuela. This tree can grow up to 18 meters in height and thrives in full sun to partial shade. It is adaptable to various soil types, including light (sandy), medium, and heavy (clay) soils, with a preference for well-drained soil with a pH between 4 and 7.5, making it hardy in zones 9-12. The mamoncillo is known for its edible fruit and seeds, which can be enjoyed directly from the tree. This versatile plant is also found in introduced regions such as the Bahamas, Cayman Islands, and various Caribbean countries, including Cuba, Dominican Republic, and Puerto Rico. Its ability to grow in both dry and moist conditions makes it a suitable choice for different environments. While primarily grown for its fruit and seeds, the mamoncillo can also be appreciated for its ornamental value, adding a tall, elegant presence to gardens and landscapes.

Quick answers

What is Mamoncillo?

Mamoncillo (Melicoccus bijugatus), a member of the Sapindaceae family, is a tall tree native to Colombia and Venezuela. This tree can grow up to 18 meters in height and thrives in full sun to partial shade.

Compare with:Guarana→Longan→Sapindus marginatus→all comparisons →
Growingconditions · propagation · uses
V

Cultivation

Mamoncillo thrives in full to partial sun, requiring at least 6 hours of direct sunlight daily. It prefers well-draining soil that can be light (sandy), medium, or heavy (clay), with a pH range of 4 to 7.5. The plant is drought-tolerant but benefits from regular watering, especially during dry periods. It is hardy in zones 9-12, making it suitable for tropical and subtropical climates. Propagation can be done through seeds, which should be sown directly in the ground after harvesting.
Light
Full sun, Partial sun/shade
Water
Dry, Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
9-12
Habit
Tree
Mature size
18.0 m tall
Soil pH
4–7.5
For first-time growers

How to grow Mamoncillo for the first time

7steps

Start with a simple, sunny spot and basic care for your Mamoncillo tree.

  1. 1

    What you'll need

    A young Mamoncillo sapling, well-draining soil, and a large pot or garden space.

  2. 2

    Best time to plant

    Plant in spring when the last frost has passed.

  3. 3

    Soil and container prep

    Ensure the soil is light (sandy), medium, or heavy with a pH between 4 and 7.5. For containers, use a pot at least 1 meter wide and deep.

  4. 4

    Sowing or transplanting

    Transplant your sapling to its permanent spot or a large container filled with well-draining soil.

  5. 5

    First two weeks

    Water regularly, keeping the soil moist but not waterlogged. Place in partial shade for a few days to acclimate.

  6. 6

    Ongoing care

    Provide full sun once established. Water when dry and fertilize lightly during spring and summer.

  7. 7

    Harvest or pruning

    Prune after fruiting to maintain shape and remove dead branches. Harvest fruits when they turn yellow.

VI

Edible & utility

Edible parts:FruitSeed
Edible uses: Drink
Other uses:Lumber
Contextrange · companions · related
VII

Distribution

2 native · 21 introduced
Distribution across1 continent· 2 native· 21 introduced
Americas10 regions
native (2)ColombiaVenezuela
introduced (8)BahamasCosta RicaCubaDominican RepublicEl SalvadorHaitiJamaicaPuerto Rico
Broader regions
introduced:Cayman Is., Cook Is., Florida, Galápagos, Leeward Is., Netherlands Antilles, Society Is., Southwest Caribbean, Trinidad-Tobago, Tuamotu, Turks-Caicos Is., Venezuelan Antilles, Windward Is.
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Specimen gallery

1 image
Melicoccus bijugatus (Mamoncillo) — botanical photograph
Mamoncillo (Melicoccus bijugatus)
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See also

8 related
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Explore further

Companion planting
Growing zone
XII

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