Scorzonera divaricata
Scorzonera divaricatafam. Asteraceae
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Pl. 32F8 — Scorzonera divaricata
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IOverview
Overview
Scorzonera divaricata, known simply as Skip in English, is a perennial plant belonging to the daisy family (Asteraceae). Native to China North-Central, Inner Mongolia, and Mongolia, this plant thrives in full sun and can tolerate both dry and moist conditions. It prefers light (sandy), medium, and heavy (clay) soils. The edible parts of Skip include its leaves and roots, making it a valuable forage option. This plant is notable for its ornamental value as well, with distinctive features that set it apart in the landscape.
Quick answers
What is Scorzonera divaricata?
Scorzonera divaricata, known simply as Skip in English, is a perennial plant belonging to the daisy family (Asteraceae). Native to China North-Central, Inner Mongolia, and Mongolia, this plant thrives in full sun and can tolerate both dry and moist conditions.
Growingconditions · propagation · uses
VCultivation
Cultivation
Scorzonera divaricata thrives in full sun and prefers well-drained to moist soil types, ranging from light sandy to heavy clay. It is a perennial that grows best in temperate regions, making it suitable for gardens with similar climates. The plant requires moderate watering but can tolerate dry conditions once established. For propagation, gardeners can use seeds or divide the roots in spring. Harvest leaves and roots when needed, as the plant is edible throughout its lifecycle.
Light
Full sun
Water
Dry, Moist
Soil
Light (sandy), Medium, Heavy (clay)
Life cycle
Perennial
For first-time growers
How to grow Scorzonera divaricata for the first time
8steps
Skip is a hardy perennial that's easy to grow for beginners, focusing on basic care and patience.
- 1
What you'll need
A packet of Skip seeds or small plants, a trowel, and a watering can.
- 2
Best time to plant
Plant Skip in early spring after the last frost or in late summer for fall harvest.
- 3
Soil and container prep
Choose a location with full sun. Prepare soil that is well-draining, either light (sandy), medium, or heavy (clay).
- 4
Sowing or transplanting
Direct sow seeds 1 inch deep and 6 inches apart. Transplant young plants when they have several sets of leaves.
- 5
First two weeks
Water the Skip plants regularly to help them establish, but avoid overwatering as it prefers dry conditions.
- 6
Ongoing care
Skip thrives in full sun and requires minimal watering once established. Mulch around the base for moisture retention.
- 7
Harvest or pruning
Prune Skip plants to remove dead leaves and roots after harvest, promoting new growth.
- 8
Common mistakes
Overwatering, planting in poorly drained soil, neglecting to mulch, and not providing enough sunlight.
VIEdible & utility
Edible & utility
Edible parts:LeavesRoot
Edible uses: The leaves and roots of Scorzonera divaricata are edible. Roots are typically cooked before consumption, while leaves can be eaten raw or cooked. The plant thrives in full sun and various soil types, making it adaptable for cultivation.
Other uses:textiles
Contextrange · companions · related
VIIDistribution
4 native · 0 introduced
Distribution
4 native · 0 introducedDistribution across1 continent· 4 native
Asia2 regions
native (2)ChinaMongolia
Broader regions
native:West Himalaya
IXSpecimen gallery
1 image
Specimen gallery
1 imageXSee also
8 related
See also
8 relatedPlants you might compare or use together — scored by shared family (Asteraceae), common use cases, and growing requirements.
same family · Asteraceae
Botanical relatives — often share phytochemistry + growing needs.
XI
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Companion planting
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