Sorbus pohuashanensis
Sorbus pohuashanensisfam. Rosaceae
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Pl. B43A — Sorbus pohuashanensis
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IOverview
Overview
Sorbus pohuashanensis, commonly known as the Pohua Shan Whitebeam, is a deciduous tree native to regions including Amur, China North-Central, Khabarovsk, Korea, Manchuria, and Primorye in East Asia. This plant thrives in moist conditions with light to partial sun exposure, making it adaptable to various soil types ranging from sandy to clay. It grows up to 10 meters tall and is known for its edible fruit, which can be enjoyed by those within its native range or cultivated areas. Its presence in diverse habitats across northeastern Asia highlights the plant's ecological significance and adaptability.
Quick answers
What is Sorbus pohuashanensis?
Sorbus pohuashanensis, commonly known as the Pohua Shan Whitebeam, is a deciduous tree native to regions including Amur, China North-Central, Khabarovsk, Korea, Manchuria, and Primorye in East Asia.
Growingconditions · propagation · uses
VCultivation
Cultivation
Sorbus pohuashanensis thrives in full to partial sun and prefers moist soil that is light (sandy), medium, or heavy (clay). It grows well in hardiness zones 4-8, making it suitable for temperate regions. The plant can reach a height of 10 meters and produces edible fruit. Ensure the soil remains consistently moist for optimal growth.
Light
Full sun, Partial sun/shade
Water
Moist
Soil
Light (sandy), Medium, Heavy (clay)
Hardiness
4-8
Mature size
10.0 m tall
For first-time growers
How to grow Sorbus pohuashanensis for the first time
8steps
Start with planting Sorbus pohuashanensis in a sunny spot and follow these steps for success.
- 1
What you'll need
A young Sorbus pohuashanensis plant, well-draining soil, and a garden fork.
- 2
Best time to plant
Plant in early spring or late fall when the weather is cooler.
- 3
Soil and container prep
Ensure the soil is light (sandy), medium, or heavy with good drainage. Amend as needed for your local conditions.
- 4
Sowing or transplanting
Transplant young plants into a prepared garden bed or large container. Space them about 3-4 meters apart to allow room for growth.
- 5
First two weeks
Water the plant regularly, keeping the soil moist but not waterlogged. Monitor for any signs of stress or pests.
- 6
Ongoing care
Provide full sun to partial shade and keep the soil consistently moist. Prune in late winter to maintain shape and remove dead branches.
- 7
Harvest or pruning
Prune the plant annually in late winter to encourage healthy growth and remove any damaged or diseased branches.
- 8
Common mistakes
Overwatering, planting in heavy clay soil without amending, neglecting regular pruning, and not providing enough sunlight.
VIEdible & utility
Edible & utility
Edible parts:Fruit
Edible uses: The fruit of Sorbus pohuashanensis is edible and can be eaten raw or used in various preparations. It is commonly consumed fresh but can also be dried for later use. Skip the preparation details to maintain brevity.
Contextrange · companions · related
VIIDistribution
11 native · 0 introduced
Distribution
11 native · 0 introducedDistribution across1 continent· 11 native
Asia3 regions
native (3)ChinaJapanSouth Korea
Broader regions
native:Amur, Khabarovsk, Primorye, Kuril Is., Sakhalin
IXSpecimen gallery
1 image
Specimen gallery
1 imageXSee also
8 related
See also
8 relatedPlants you might compare or use together — scored by shared family (Rosaceae), common use cases, and growing requirements.
same family · Rosaceae
Botanical relatives — often share phytochemistry + growing needs.
XI
Explore further
Companion planting
Compare with similar plants
Growing zone
XII
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Back to the cataloguePlant id · b43aab0a-591a-4d6d-a30d-19950580f0a5
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