— Short, snippet-friendly answers to the most-asked questions about Heaven fruit (Willughbeia coriacea). For the full profile with citations, open the main page.
Heaven fruit, scientifically known as Willughbeia coriacea, is a large tree native to the tropical regions of Borneo, Jawa, Malaya, Sumatera, and Thailand. Heaven fruit (Latin: Willughbeia coriacea) is an edible plant catalogued in PlantSage.
Heaven fruit is generally regarded as safe for culinary use when correctly identified and prepared. Avoid wild specimens from polluted ground and confirm species before harvest.
Heaven fruit is a member native to BOR, JAW, MLY, SUM, and THA. Heaven fruit thrives in full to partial sun, preferring moist to wet conditions.
Heaven fruit grows best in USDA zone 10-12, full sun, partial sun/shade light, and moist, wet water. Detailed sowing, propagation, and care notes are on the full profile.
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