Snapdragon

Snapdragons (Antirrhinum majus) thrive in well-drained soils with a pH of 7-7.5 and prefer light to medium textures. They require moist but not overly dry conditions and full sun to partial shade. While hardy in temperate regions, they can be grown as perennials or annuals depending on climate. For propagation, seeds can be sown directly in the garden after the last frost, or start them indoors 6-8 weeks before planting outside. The plants grow up to 1 meter tall and are known for their edible flowers, making them a delightful addition to both culinary and ornamental gardens.