Peanut

Arachis hypogaea, commonly known as peanut or groundnut, is a herbaceous annual plant native to Bolivia. It thrives in full sun and requires moist soil that can be light (sandy), medium, or heavy (clay). The plant grows up to 0.3 meters tall and is well-suited for gardens with a hardiness zone of 7-10. For successful cultivation, direct seeding is recommended; however, if starting indoors, seedlings should be hardened off before transplanting once the soil temperature reaches 15-21°C. Edible parts include leaves, seeds, and seedpods, making it not only a valuable food source but also an interesting ornamental plant in gardens.