Tricolor Chrysanthemum

Tricolor Chrysanthemum, scientifically known as Chrysanthemum carinatum and belonging to the Asteraceae family, is native to regions including Morocco, China, Korea, and parts of Asia. This annual plant thrives in full sun to partial shade, requiring moist soil that can be light (sandy), medium, or heavy (clay). Growing up to 0.6 meters tall, it is both edible and medicinal, with its leaves and shoots being the primary parts used. Found across a wide range of habitats from Morocco to East Himalaya, this chrysanthemum has been known for its culinary and therapeutic uses in traditional practices. One distinctive feature sets it apart: its tricolor appearance, which adds aesthetic value to gardens or landscapes.